Farm livestock water purification system

DAWT·2022-05-09

System Introduction

The water source of the farm contains many harmful chemicals, such as: the unregulated discharge of pesticide residues, chemical fertilizers, and domestic water; unclean drinking water often carries germs, such as Escherichia coli, Salmonella; if these water are not treated, they may cause pig Diarrhea, transmissible gastroenteritis virus, epidemic diarrhea virus, rotavirus, etc.

Therefore, it is necessary to use farm water purification equipment to keep livestock healthy drinking water away from diseases. The farm water purification equipment can filter out most of the impurities, bacteria, viruses, etc. in the water. There is no need to worry about large-scale diseases caused by water quality problems, and production activities can be carried out in an orderly and normal manner.

For some farms, it is impractical to give livestock tap water. On the one hand, the price of tap water is high, and on the other hand, the residual chlorine and other substances in tap water are not conducive to the normal development and healthy growth of livestock. The use of artificial ponds, well water, etc. is a common way to use water for aquaculture. If you drink polluted raw water for a long time, harmful substances such as Escherichia coli in the water will affect the digestion and excretion systems of livestock, resulting in sickness and death of livestock. Normal production and earnings of the farm.

Equipment Features

1. Clean water treatment to ensure livestock safety

Water purification equipment can effectively remove coliform bacteria, salmonella, pesticide and fertilizer residues, sediment, red, rust, etc. in the water, so that livestock can drink clean and hygienic water.

2. Clean water treatment improves the quality of poultry meat

Purifying the water can greatly improve the meat quality of livestock by preventing infected animals from contracting bacteria and reducing the use of drugs.

3. Water treatment reduces the risk of livestock mortality

Purifying the water supply reduces the risk of livestock disease, reduces livestock mortality and reduces the cost burden, thereby reducing reproductive risk.

4. Improved animal husbandry production

Feeding poultry with water can adjust the microecological balance of the poultry intestine, enhance immunity, and increase animal husbandry production.

5. Water treatment and environmental protection

The farm water purification equipment will not produce waste water that pollutes the environment.

Process flow